Science Laboratory Technology (SLT) in the University of Medical Sciences (UNIMED), Ondo is a multifaceted professional programme, designed to train and mentor students by providing them with a broad and balanced scientific foundation and enhanced practical skills that would make them stand out, among others, in entrepreneurship, job creation, wealth generation, and employability after graduation.
Running for five (5) academic sessions, the prospective students have options in Microbiology, Biology and Computational Biology, Biochemistry, Chemistry, Physics, and Mathematics Techniques from 200 level with the view to positioning them as potential buffers and catalysts to the quests for efficient research and development in Nigeria and globally.
Canonical compliance of the Department of Science Laboratory Technology, UNIMED to the Benchmark Minimum Academic Standards (BMAS) for undergraduate programmes in Nigerian Universities by National Universities Commission (NUC) leads to the award of Bachelor of Science (B.Sc) honours degree programme in Science Laboratory Technology.
During the course of the programme, our students do have a town-gown exposure through Industrial Training that spans for six (6) months at the second semester of 400 Level academic sessions. This student’s experience is monitored and assessed via site-work supervision, university supervision, and student’s report.
Before mobilization for National Youth Service Corps (NYSC), the Institution partners with the Nigerian Institute of Science Laboratory Technology (NISLT) to organize professional induction for the graduating students to become licensed professionals in their choice fields of Science Laboratory Technology.
Numerous job opportunities, as scientists or technologists, await the graduates of Science Laboratory Technology in petrochemical industries, pharmaceuticals, medical laboratories, food industries, paints industries, pulp and paper industries, textiles, research institutes, among others.
Philosophy
The Bachelor of Science (B.Sc) honours degree programme in Science Laboratory Technology in the University of Medical Sciences, Ondo is geared towards:
1. Management of institutional, industrial and research laboratories and workshops to meet the technological needs of Nigeria;
2. Designing, execution and coordination of science-based experiments and research in laboratories and workshops; and
3. Maintenance of stock of laboratory and workshop materials.
ENTRY REQUIREMENTS
|
S/N
|
Type of Programme
|
Entry Requirements
|
|
1.
|
B.Sc SLT (Full-Time)
|
|
|
|
Through Pre-Degree (100 Level)
|
Candidates seeking admission through the pre-degree programme must also satisfy the UTME requirements and a minimum of five credit passes (not more than two sitting) at the SSCE level or its equivalent in English Language, Mathematics, Physics, Chemistry and Biology.
|
|
|
Through UTME (100 Level)
|
The candidate must have a minimum of five credit passes (not more than two sitting) at the SSCE level or its equivalent in English Language, Mathematics, Physics, Chemistry and Biology, in line with University admission requirements.
|
|
|
Through DE (200 Level)
|
1. Candidates with A’ Level Certificate in relevant subjects
2. Candidates with NCE (minimum of Upper Credit) in SLT-related disciplines from a recognized Institution.
3. Candidates with National Diploma (minimum of Upper Credit) from a recognized Institution.
|
|
2.
|
B.Sc SLT Conversion (300 Level)
|
1. Candidates must have a minimum of five (5) credit passes (not more than two sitting) at the SSCE level or its equivalent in English Language, Mathematics, Physics, Chemistry and Biology, in line with University admission requirements.
2. Minimum of Pass degree or Third Class Honours in SLT from a recognized Institution.
3. Candidates with HND (minimum of Lower Credit) in SLT from a recognized Institution.
4. Candidates with B.Sc (Second Class Lower Division) Honours in relevant disciplines other than SLT from a recognized Institution.
5. Completion or exemption from the mandatory National Youth Service Corps (NYSC) Scheme.
|
Dr. Abraham Olasupo Oladebeye
Senior Lecturer
PhD (Analytical Chemistry), M.Tech (Analytical Chemistry), B.Sc (Industrial Chemistry), PGD (Industrial Chemistry), HND (Science Technology, Applied Chemistry Option), ND (Science Technology)
The programme is designed to provide a practical and theoretical training on tasks that are related to in-depth scientific analyses, which in their turn help to make new inventions and breakthroughs in the sphere they work, carrying out different experiments and researches.
The objectives of B.Sc in Science Laboratory Technology in the University of Medical Sciences, Ondo include:
1. To provide education relevant to the Nigerian needs in the field of Science and Technology with emphasis on practical skills and techniques;
2. To offer academic and professional programmes leading to the awards of B.Sc, M.Sc and Ph.D in Science Laboratory Technology without educational, ethnic, racial, gender or religious bias;
3. To produce professional scholars that will fill the deficient manpower in the fields of Science and Technology, thereby reducing unnecessary influx and preference for expatriates;
4. To produce professional scholars and managers of natural, economic and human resources for national and global unity;
5. To produce graduates with broad knowledge and practical based skills with ability to harness local contents for innovations and breakthroughs in research and development putting into consideration the quests for diversification of our natural resources;
6. To provide students with specialized training in technical and vocational skills to handle maintenance and minor repairs of equipment in the laboratories and workshops;
7. To act as troubleshooters to identified problems and needs of the society by making positive impacts through the manufacture of ‘functional products’;
To impregnate and birth entrepreneurial spirits in graduates of Science Laboratory Technology for creativity and innovation, self-employment, job creation, wealth generation within the context of overall national unity and development.
BACHELOR IN SCIENCE LABORATORY TECHNOLOGY (B.SLT)
100 Level (First Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
CHM 111
|
General Chemistry I
|
2
|
1
|
0
|
3
|
C
|
|
2
|
CHM 112
|
Practical Chemistry I
|
0
|
0
|
3
|
1
|
C
|
|
3
|
PHY 111
|
General Physics I
|
2
|
1
|
0
|
3
|
C
|
|
4
|
PHY 113
|
General Practical Physics I
|
0
|
0
|
3
|
1
|
C
|
|
5
|
MAT 111
|
Elementary Mathematics I
|
2
|
1
|
0
|
3
|
R
|
|
6
|
PHY 112
|
General Physics II
|
1
|
1
|
0
|
2
|
C
|
|
7
|
GES 111
|
Communication in English I
|
1
|
1
|
0
|
2
|
R
|
|
8
|
GES 112
|
Use of Library Study Skills and ICT
|
1
|
1
|
0
|
2
|
R
|
|
9
|
GES 113
|
Philosophy and Logic
|
1
|
1
|
0
|
2
|
R
|
|
10
|
BIO 111
|
General Biology
|
2
|
1
|
3
|
4
|
C
|
|
TOTAL
|
23
|
|
100 Level (Second Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
BIO 121
|
General Biology II
|
2
|
1
|
3
|
4
|
C
|
|
2
|
CHM 121
|
General Chemistry II
|
2
|
1
|
0
|
3
|
C
|
|
3
|
CHM 122
|
Practical Chemistry II
|
0
|
0
|
3
|
1
|
C
|
|
4
|
PHY 121
|
General Physics III
|
2
|
1
|
0
|
3
|
C
|
|
5
|
PHY 122
|
General Practical Physics II
|
0
|
0
|
3
|
1
|
C
|
|
6
|
MAT 121
|
Elementary Mathematics II
|
2
|
1
|
0
|
3
|
R
|
|
7
|
GES 121
|
Communication in English II
|
1
|
1
|
0
|
2
|
R
|
|
8
|
GES 122
|
Nigerian People and Global Culture
|
1
|
1
|
0
|
2
|
R
|
|
9
|
GES 123
|
Introduction to Entrepreneurship
|
1
|
1
|
0
|
2
|
R
|
|
TOTAL
|
21
|
|
B.SLT (MICROBIOLOGY TECHNIQUES)
200 Level (First Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STB 212
|
Biological Techniques
|
1
|
1
|
0
|
2
|
R
|
|
2
|
STB 213
|
Introductory Developmental Cell Biology
|
2
|
0
|
3
|
3
|
R
|
|
3
|
STM 211
|
Introductory Microbiology
|
2
|
0
|
3
|
3
|
C
|
|
4
|
STC 211
|
Physical Chemistry I
|
1
|
0
|
0
|
2
|
R
|
|
5
|
STC 213
|
Inorganic Chemistry I
|
1
|
0
|
1
|
2
|
R
|
|
6
|
CHM 214
|
Experimental Physical And Inorganic Chemistry
|
1
|
0
|
0
|
1
|
R
|
|
7
|
GES 211
|
Entrepreneurship II
|
1
|
1
|
0
|
2
|
R
|
|
8
|
GES 212
|
History and Philosophy of Science
|
1
|
0
|
0
|
2
|
R
|
|
9
|
CSC 211
|
Basic Computer Science
|
1
|
1
|
0
|
2
|
R
|
|
10
|
GLT 211
|
Instrument Maintenance I
|
2
|
0
|
3
|
3
|
C
|
|
11
|
GLT 212
|
Glass Blowing Technology
|
2
|
0
|
0
|
2
|
C
|
|
TOTAL
|
24
|
|
200 Level (Second Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STM 221
|
General Microbiology
|
1
|
1
|
0
|
2
|
C
|
|
2
|
STM 222
|
Basic Techniques in Microbiology
|
2
|
0
|
3
|
3
|
C
|
|
3
|
STB 222
|
Introductory Ecology
|
1
|
1
|
0
|
2
|
R
|
|
4
|
STA 224
|
Statistics for Biological Sciences
|
2
|
0
|
0
|
2
|
R
|
|
5
|
STC 221
|
Analytical Chemistry I
|
2
|
0
|
0
|
2
|
R
|
|
6
|
STC 222
|
Organic Chemistry I
|
2
|
0
|
0
|
2
|
R
|
|
7
|
CHM 223
|
Experimental Analytical and Organic Chemistry
|
1
|
0
|
0
|
1
|
R
|
|
8
|
GLT 221
|
Hazards and Safety in the Laboratory
|
1
|
1
|
0
|
2
|
C
|
|
9
|
GLT 222
|
Workshop Laboratory & Practice
|
1
|
0
|
3
|
2
|
C
|
|
10
|
GES 221
|
Principles of Economics
|
1
|
1
|
0
|
2
|
R
|
|
11
|
GES 222
|
Peace and Conflict Resolution
|
1
|
1
|
0
|
2
|
R
|
|
TOTAL
|
22
|
|
300 Level (First Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STM 311
|
Bacterial Diversity
|
2
|
0
|
3
|
3
|
R
|
|
2
|
STM 312
|
Microbial Physiology & Metabolism
|
2
|
0
|
3
|
3
|
R
|
|
3
|
STM 313
|
Microbial Ecology
|
2
|
0
|
3
|
3
|
C
|
|
4
|
STM 314
|
Microbial Genetics
|
2
|
0
|
3
|
3
|
R
|
|
5
|
STB 315
|
Mycology
|
1
|
0
|
0
|
2
|
R
|
|
6
|
STH 311
|
Food Biochemistry
|
1
|
1
|
0
|
2
|
R
|
|
7
|
STC 313
|
Instrumental Methods of Analysis
|
2
|
1
|
0
|
3
|
C
|
|
8
|
GES 311
|
Practical Entrepreneurship
|
1
|
1
|
0
|
2
|
R
|
|
TOTAL
|
21
|
|
300 Level (Second Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STB 329
|
Immunology
|
2
|
0
|
3
|
3
|
R
|
|
2
|
STM 321
|
Food Microbiology
|
2
|
0
|
3
|
3
|
C
|
|
3
|
STM 322
|
Introductory Virology
|
2
|
0
|
3
|
3
|
R
|
|
4
|
STM 323
|
Soil Microbiology
|
2
|
0
|
3
|
3
|
R
|
|
5
|
STM 324
|
Biodeterioration
|
1
|
1
|
0
|
2
|
R
|
|
6
|
CSC 222
|
Computer Programming I
|
1
|
0
|
3
|
2
|
C
|
|
7
|
|
*Electives
|
1
|
1
|
0
|
2
|
E
|
|
TOTAL
|
18
|
|
*Electives (Any one)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STB 324
|
Histology
|
1
|
0
|
3
|
2
|
E
|
|
2
|
STB 325
|
Biology of Tropical Parasites
|
2
|
0
|
3
|
2
|
E
|
400 Level (First Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STM 411
|
Industrial Microbiology
|
2
|
1
|
3
|
3
|
C
|
|
2
|
STM 412
|
Pharmaceutical Microbiology
|
1
|
1
|
0
|
2
|
R
|
|
3
|
STM 413
|
Analytical Microbiology and Quality Con.
|
2
|
0
|
3
|
3
|
R
|
|
4
|
STM 414
|
Immunology & Immunochemistry
|
2
|
0
|
3
|
3
|
R
|
|
5
|
GLT 411
|
Laboratory Organization & Management I
|
2
|
0
|
3
|
3
|
C
|
|
6
|
STB 417
|
Biochemistry of Parasites
|
2
|
0
|
3
|
3
|
E
|
|
TOTAL
|
17
|
|
400 Level (Second Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STM 422
|
Industrial Training (Site Work Supervision)
|
0
|
0
|
12
|
4
|
C
|
|
2
|
STM 424
|
Industrial Training (University Supervision
|
0
|
0
|
12
|
4
|
C
|
|
3
|
STM 426
|
Industrial Training (Student’s Report)
|
0
|
0
|
12
|
4
|
C
|
|
TOTAL
|
12
|
|
500 Level (First Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STM 511
|
Petroleum Microbiology
|
1
|
0
|
3
|
2
|
R
|
|
2
|
STM 512
|
Plant Pathology
|
2
|
0
|
3
|
3
|
R
|
|
3
|
STM 513
|
Fermentation Drinks
|
3
|
0
|
3
|
3
|
R
|
|
4
|
GLT 511
|
Photography and Bioillustration
|
2
|
1
|
3
|
3
|
R
|
|
5
|
GLT 512
|
Industrial Management
|
2
|
0
|
0
|
2
|
R
|
|
6
|
STM 590
|
Seminar
|
0
|
0
|
6
|
2
|
C
|
|
7
|
STM 599
|
Research Project
|
0
|
0
|
9
|
3
|
C
|
|
TOTAL
|
18
|
|
500 Level (Second Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STM 521
|
Food Processing
|
2
|
0
|
3
|
3
|
R
|
|
2
|
STM 522
|
Principles of Epidemiology and Public Health
|
2
|
0
|
3
|
3
|
R
|
|
3
|
STB 523
|
Applied Storage Techniques
|
2
|
0
|
3
|
3
|
R
|
|
4
|
STB 524
|
Applied Vectors and Pest Management
|
1
|
0
|
0
|
2
|
R
|
|
5
|
STM 525
|
Microbiology Techniques & Practice III
|
2
|
0
|
3
|
3
|
C
|
|
6
|
GLT 521
|
Laboratory organization and Management II
|
2
|
1
|
0
|
3
|
C
|
|
7
|
STH 521
|
Processing Biochemistry
|
2
|
0
|
3
|
3
|
R
|
|
8
|
STM 599
|
Research Project
|
0
|
0
|
9
|
3
|
C
|
|
TOTAL
|
23
|
|
B.SLT (CHEMISTRY TECHNIQUES)
200 Level (First Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 211
|
Physical Chemistry I
|
1
|
1
|
0
|
2
|
C
|
|
2
|
STC 212
|
Structure and Bonding
|
1
|
1
|
0
|
2
|
C
|
|
3
|
STC 213
|
Inorganic Chemistry I
|
1
|
1
|
0
|
2
|
C
|
|
4
|
CHM 214
|
Experimental Physical & Inorganic Chemistry
|
0
|
0
|
3
|
1
|
R
|
|
5
|
STP 214
|
Electronics and Electric Circuits
|
2
|
0
|
0
|
2
|
R
|
|
6
|
CSC 211
|
Basic Computer Science
|
2
|
0
|
0
|
2
|
R
|
|
7
|
GLT 211
|
Instrument Maintenance I
|
2
|
0
|
3
|
3
|
C
|
|
8
|
GLT 212
|
Glass Blowing Technology
|
2
|
0
|
0
|
2
|
C
|
|
9
|
GES 211
|
Entrepreneurship
|
1
|
1
|
0
|
2
|
R
|
|
10
|
GES 212
|
History and Philosophy of Science
|
1
|
1
|
0
|
2
|
R
|
|
11
|
|
*Elective
|
|
|
|
2
|
E
|
|
TOTAL
|
22
|
|
*Elective (Any one)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
MAT 211
|
Mathematics Method I
|
2
|
1
|
0
|
3
|
E
|
|
2
|
STA 211
|
Basic Statistics
|
1
|
1
|
0
|
2
|
E
|
200 Level (Second Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 221
|
Analytical Chemistry I
|
1
|
1
|
0
|
2
|
C
|
|
2
|
STC 222
|
Organic Chemistry I
|
1
|
1
|
0
|
2
|
C
|
|
3
|
CHM 223
|
Experimental Organic & Analytical Chemistry
|
0
|
0
|
3
|
1
|
R
|
|
4
|
STP 225
|
Elementary Modern Physics
|
2
|
1
|
0
|
3
|
R
|
|
5
|
STI 225
|
Mathematical Methods II
|
2
|
1
|
0
|
3
|
E
|
|
6
|
STP 223
|
Experimental Physics II
|
0
|
0
|
3
|
1
|
R
|
|
7
|
GLT 221
|
Hazards and Safety in the Laboratory
|
2
|
1
|
0
|
3
|
C
|
|
8
|
GLT 222
|
Workshop Laboratory & Practice
|
2
|
0
|
0
|
2
|
C
|
|
9
|
GLT 223
|
Technical Drawing
|
2
|
1
|
0
|
3
|
R
|
|
10
|
GES 221
|
Principles of Economics
|
2
|
0
|
0
|
2
|
R
|
|
TOTAL
|
22
|
|
300 Level (First Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 311
|
Physical Chemistry II
|
1
|
1
|
0
|
2
|
C
|
|
2
|
STC 312
|
Applied Spectroscopy
|
2
|
0
|
0
|
2
|
R
|
|
3
|
STC 313
|
Instrumental Methods of Analysis
|
2
|
1
|
0
|
3
|
C
|
|
4
|
STC 314
|
Petrochemistry
|
2
|
0
|
0
|
2
|
R
|
|
5
|
STC 315
|
Colour Chemistry & Technology
|
2
|
1
|
0
|
3
|
R
|
|
6
|
STC 317
|
Natural Product Chemistry I
|
1
|
1
|
0
|
2
|
R
|
|
7
|
CHM 310
|
Experimental Physical & Instrumental Analysis
|
0
|
0
|
3
|
1
|
R
|
|
8
|
STC 318
|
Industrial Raw Materials Resources
|
1
|
0
|
0
|
1
|
R
|
|
9
|
STC 319
|
Introductory Industrial Chemistry
|
1
|
1
|
0
|
2
|
R
|
|
10
|
STC 310
|
Quality Control & Industrial Safety
|
1
|
0
|
0
|
1
|
C
|
|
11
|
GES 311
|
Practical Entrepreneurship
|
1
|
0
|
3
|
2
|
R
|
|
TOTAL
|
21
|
|
300 Level (Second Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 321
|
Atomic & Molecular Structure & Symmetry
|
2
|
0
|
0
|
2
|
R
|
|
2
|
STC 322
|
Inorganic Chemistry II
|
2
|
1
|
0
|
3
|
C
|
|
3
|
STC 323
|
Organic Chemistry II
|
2
|
1
|
0
|
3
|
C
|
|
4
|
STC 324
|
Organometallic Chemistry
|
1
|
1
|
0
|
2
|
R
|
|
5
|
STC 325
|
Chemistry of Lanthanides & Actinides
|
1
|
1
|
0
|
2
|
C
|
|
6
|
STC 326
|
Dye & Textile Chemistry Technology
|
2
|
0
|
0
|
2
|
R
|
|
7
|
CHM 327
|
Experimental Organic Chemistry
|
0
|
0
|
3
|
1
|
R
|
|
8
|
CHM 328
|
Experimental Inorganic Chemistry
|
0
|
0
|
3
|
1
|
R
|
|
9
|
STC 320
|
Chemistry Laboratory Techniques & Practice I
|
2
|
0
|
3
|
3
|
C
|
|
10
|
|
*Elective
|
|
|
|
2
|
E
|
|
TOTAL
|
21
|
|
*Elective (At least of the one following)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 327
|
Polymer Chemistry I
|
1
|
1
|
0
|
2
|
E
|
|
2
|
STC 328
|
Industrial Chemical Process I
|
2
|
0
|
0
|
2
|
E
|
|
3
|
STC 329
|
Industrial Chemical Technology I
|
2
|
0
|
0
|
2
|
E
|
|
4
|
CHM 422
|
Quantum Chemistry
|
2
|
0
|
0
|
2
|
E
|
400 Level (First Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 411
|
Instrumentation & Analytical Chemistry II
|
2
|
1
|
0
|
3
|
C
|
|
2
|
STC 412
|
Reaction Kinetics
|
2
|
0
|
0
|
2
|
R
|
|
3
|
STC 413
|
Food Chemistry
|
2
|
0
|
0
|
2
|
R
|
|
4
|
STC 414
|
Natural Products Chemistry II
|
2
|
0
|
0
|
2
|
R
|
|
5
|
STC 415
|
Coordination Chemistry
|
1
|
1
|
0
|
2
|
R
|
|
6
|
STC 416
|
Non-Aqueous Solvents
|
1
|
1
|
0
|
1
|
C
|
|
7
|
STC 417
|
Radio Chemistry & Nuclear Chemistry
|
1
|
1
|
0
|
2
|
R
|
|
8
|
STC 418
|
Heterocyclic Chemistry
|
2
|
0
|
0
|
2
|
R
|
|
9
|
GLT 411
|
Laboratory Organization & Management I
|
2
|
0
|
0
|
2
|
C
|
|
10
|
|
*Elective
|
|
|
|
2
|
E
|
|
TOTAL
|
20
|
|
*Elective (At least any one)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 419
|
Theory of Molecular Spectroscopy
|
2
|
0
|
0
|
2
|
E
|
|
2
|
CHM 413
|
Electrochemistry
|
1
|
1
|
0
|
2
|
E
|
400 Level (Second Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 422
|
Industrial Training (Site Work Supervision)
|
0
|
0
|
12
|
4
|
C
|
|
2
|
STC 424
|
Industrial Training (University Supervision
|
0
|
0
|
12
|
4
|
C
|
|
3
|
STC 426
|
Industrial Training (Students Report)
|
0
|
0
|
12
|
4
|
C
|
|
TOTAL
|
12
|
|
500 Level (First Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 599
|
Project
|
0
|
0
|
9
|
3
|
C
|
|
2
|
STC 590
|
Seminar
|
0
|
2
|
0
|
2
|
C
|
|
3
|
STC 511
|
Water and Waste Water Treatment
|
2
|
0
|
0
|
2
|
R
|
|
4
|
STC 512
|
Chemistry Lab. Techniques & Practice II
|
2
|
0
|
3
|
3
|
C
|
|
5
|
STC 513
|
Wood, pulp and paper Chemistry
|
2
|
0
|
0
|
2
|
R
|
|
6
|
GLT 511
|
Photography and Bio-illustration
|
2
|
1
|
0
|
3
|
R
|
|
7
|
GLT 512
|
Industrial Management
|
2
|
0
|
0
|
2
|
R
|
|
8
|
|
*Elective
|
2
|
0
|
0
|
2
|
E
|
|
TOTAL
|
19
|
|
*Elective Courses (At least any one)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 514
|
Applied Surface & Colloid Chemistry
|
2
|
0
|
0
|
2
|
E
|
|
2
|
STC 515
|
Industrial Chemical Process II
|
2
|
0
|
0
|
2
|
E
|
|
3
|
STC 516
|
Industrial Chemistry Technology II
|
2
|
0
|
0
|
2
|
E
|
500 Level (Second Semester)
|
S/N
|
Course Code
|
Course Title
|
L
|
T
|
P
|
Course Unit
|
Remark
|
|
1
|
STC 599
|
Project
|
0
|
0
|
9
|
3
|
C
|
|
2
|
STC 521
|
Environmental Chemistry
|
2
|
0
|
0
|
2
|
R
|
|
3
|
STC 522
|
Food Analysis
|
2
|
0
|
0
|
2
|
R
|
|
4
|
STC 523
|
Polymer Technology
|
2
|
0
|
0
|
2
|
|
